Welcome to "Tasty Tuesday", where
every week we'll bring you new, fresh, local, healthy recipes and
food tips. Find out what is in season, and what will keep you
fuelled during and after your workouts!
Today's recipe is a mushroom pasta, that feels perfect now that
the weather is cooling down. You can find different mushrooms in
season throughout the year, but Chanterelle Mushrooms are in season
right now. Not only are they delicious, but the colour pops on a
plate of pasta, but feel free to sub in whichever fungi you
Make it Even Healthier Tip:
Substitute papardelle noodles with zoodles - noodles made from zucchini using a spiralizer like this one! Zoodles are a great gluten free alternative to traditional pasta and is an excellent source of manganesium, vitamin C, and dietary fiber that will keep your body in the best shape for the long run.
Most of these recipes will be tailored for individual servings, but can easily be doubled or tripled if you're cooking for more!
Click through for recipe...